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ANCILLA
Montepulciano d'Abruzzo DOC
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TYPE
Red Wine
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SOIL
Calcareous-clayey, |
REFINING
In bottle.
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CLASSIFICATION
DOC
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GROWING SYSTEM
Traditional Pergola |
ALCOOL
13% |
PLANTED
1986 |
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SERVING TEMPERATURE
18°-20° C
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BOTTLES FOR YEAR
25000
Comune
Loreto Aprutino
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AVERAGE YELD
ql 130
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PAIRING SUGGESTION
Pasta , pizza , ragout tagliatelle, lasagne. Enjoyable with a wide range of mediterranean diet main courses, and obviously with white and red meat |
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VARIETAL COMPOSITIO
Montepulciano d'Abruzzo 100%
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HARVESTING
Hand harvesting in October
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TASTING NOTES
Youthful expression of the most important Abruzzo’s autoctones. Deep purple red , rubis when aging, elegant strawberry and plum flavour |
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VINEARD ORIENTATION
N-E/S-W
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WINEMAKING
Fermentation and maceration in staynless steel thanks, temperature control
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